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November
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Pongal is comfort food and so easy to make who does not like it. I never liked it but now I love it, I do prefer the sweet pongal but this one is a regular now. You can have this with a spicy onion subzi or raita. We had it with some onion, cucumber raita.
Ingredients
1/3 cups split moong dal
3/4 cup rice
1/4 cup grated coconut (Fresh or frozen)
1/2 tsp mustard seeds
1 tsp cumin seeds
1/4 tsp black pepper
5 curry leaves
2 green chilies
1 tsp oil
Salt to taste
Method
- Mix the dal and rice together. Soak in water for 1/2 hour to 1 hour.
- Heat oil in pressure cooker, add the mustard seeds, cumin seeds and let them splutter.
- Add curry leaves, black pepper, green chilies. Cook for a minute.
- Drain the dal and rice and add it. Cook for 2 minutes.
- Add about 6 cups of water, coconut and salt.
- Wait for 2 whistles. Release the pressure naturally.
- Serve with raita.
Off this goes to Srivalli's Rice Mela.
10th day of RM2
Check out what other members cooked today.
Labels: recipes, Rice, split moong dal
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17 comments:
Pongal looks perfect. my hubby's fav he likes with coconut chutney and medu vada.
looks nice.. my hubby's fav. adding coconut is new 2 me...will try it soon..
wow looking sooo delicious with onion raita... U tempeted me again, will make for evevning dinner :).
i love love love pongal - its the simplest most heavenly breakfast one can make
whenevr i need a quick and easy 1 pot meal,i always rely on pongal...a tasty and hearty meal....but i add the tadka in the end rather than cooking it all together!!!:)
thats a nice one medhaa..your cashew paneer looks very inviting!
One of my fav...looks lovely medha..
Lovely.The combo of rice and dal is very healthy
Pongals are comforting indeed. Love to eat it any time.
Pongal looks good and my favourite dish...with Vadai as its combination,...hehehe
medha this one is so simple dear...i love rice with dals a lot
We dont add coconut to this..just perfect MEdha
We dont add coconut to this..just perfect MEdha
I adore pongal at any time. I normally season it at the end. Have never tried coconut in it before. Looks great!! :)
Adding coconut in pongal is a new twist. must have tasted delicious.
that looks so delicious Medhaa:) I love pongal too:)
Nice post on Pongal. Looking for more on coming days regarding Pongal. Wish u a very Happy Pongal Festival. Want to exchange link with my post.
Regards,
Varun
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